Quick Breakfast: Banana Oatmeal QUICK Mug cake

Itsss fridddddayyyy, fridayyyy. Okay, sorry Rebecca Black moment for a second there…and I’m back. So, I’m heading out to go pick up my race bib and check out the race expo, but I needed something lovely and QUICK for breakfast. Naturally, I went with my go-to breakfast. Eggs. Oh wait? I haven’t done dishes in 5 days? Oh, I don’t have pans? Oh…plan B! Mug cake! I whipped up this AMAZING mug cake which was inspired by the Blogilate’s recipe. Here’s my variation. Hope you like it!

Banana Oatmeal QUICK Mug cake| Keep it Real Clean

Banana Oatmeal QUICK Mug cake

  • 1 banana
  • 2 eggs
  • 2 tsp maple syrup
  • 1/2 tsp baking powder
  • Cinnamon to your liking! I used about 1 tsp, but I LOVE it
  • 1/2 cup rolled oats
  • 1/2 cup water
  • 1/2 tsp coconut oil
  1. Take all ingredients and place into blender. (Yup, stick with me here!)
  2. Blend until smooth and pour into large mug or bowl
  3. Cook for 2 minutes or until firm. (should still look moist)
  4. Top with more cinnamon, walnuts or a dollop of greek yogurt! Eat while warm!
Hope you enjoy it!!

 

Posted in Dishes, Eats & Drinks, Sides & Snacks

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Colleen O'Connor - Keep It Real Clean

About Me

Hey! I'm Colleen and I'm a healthy lifestyle blogger living in Philadelphia, PA. Join me on this adventure to lead a healthier lifestyle including clean eating and fitness, all while enjoying the real world!

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